Bon Temps Sausage & Boudin Board

An array of Louisianau2019s best sausage and boudin, grilled and served with sliced French bread, charred red onion aioli and creole mustard $11.95br>

Blackened Chicken Lettuce Wraps

Blackened chicken breast served with spicy peanut Thai sauce, mango salsa, peanuts, jicama slaw and fresh bibb lettuce. $9.25

Crawfish Stuffed Mushrooms

Pan seared mushrooms stuffed with Louisiana crawfish served with tasso pepper gravy. $8.50

Jumbo Lump Crab Cake

Our signature creamy bechamel crab cake, fried with cornflake and almond breading, served on a bed of herb cream and sriracha chili sauces, topped with lump crab saute. $11.95

Swamp Legs

Crispy duck drumettes tossed in our house made mango sauce served with twice cooked gator legs smothered in sweet and spicy Thai sauce, with fresh jicama slaw. $10.25

NOLA Shrimp & Grits

Jumbo shrimp cooked in New Orleans style BBQ sauce, served over roasted jalapeno cheese grits. $11.95

Tuna and Avocado Tartar

Delicately diced raw tuna served on fresh lime marinated avocado with a citrus ponzu sauce, topped with crispy fried red onions. $10.95

Garlic Panneed Frog Legs

Panneed frog legs laced in a herb, butter, garlic cream sauce. $7.95

Smoked Bird & Andouille Gumbo

$5.25
$9.50

Chefu2019s Soup Du Jour
Cup or Bowl

Seafood Creole Cobb Salad

Sauteu0301ed lump crabmeat and shrimp, mixed greens, cherry tomatoes, Apple wood smoked bacon, cheddar, boiled egg, red onion, served with our homemade creole ranch dressing. $13.95

Grilled Vegetable & Fruit Salad

Seasonal fruits and vegetables, lightly seasoned and grilled to perfection and served with Steenu2019s cane syrup vinaigrette $7.95

Bon Temps Grilled Chicken Salad

Romaine, spring mix, tomatoes, cheddar cheese, bacon, red onions and mesquite grilled chicken breast. $9.95

Grilled Sirloin Caesar Salad

Mesquite grilled sirloin steak served atop fresh chopped romaine lettuce tossed in our house-made Caesar dressing with parmesan cheese and crostinis. $15.95

House-Made Dressings:

Creole Ranch, Steenu2019s Cane Vinaigrette, Warm Bacon Honey Mustard, Seasonal Berry Vinaigrette, Blue Cheese, Smoked Vinaigrette

Grilled Chili Butter Shrimp

Mesquite grilled shrimp skewers, glazed with our sweet chili honey butter served on a bed of sage sweet potato mash. $14.95

Bon Temps Fish Tacos

Seasonal fish, pan seared, served atop white corn tortillas, topped with jicama slaw, Bon Temps mango salsa and drizzled with our creole ranch dressing. $12.95

Crawfish Pot Pie

Homemade pie crust filled with Ms. Gloriau2019s famous crawfish etouffee. $13.95

Blackened Tilapia

Filet of Tilapia, pan seared with creole seasoning on a bed of fried sage sweet potato mash, served with your choice of house signature sauces. $12.95

Pick any Fish, Sauce and Choice of Two Sides

Selection of Mesquite Grilled Fish
Speckled Trout $14.95
Redfish $14.95
Mahi Mahi $17.50/small $14.50

Sauce Selections:
Mango Salsa
Satsuma Creole Meuniere
Herb Cream
Add a Topper:
Lump Crabmeat $9.95
Crawfish $7.95
Shrimp $6.95

Cajun Jerk Chicken

Mesquite grilled chicken breast with blackened seasoning, basted with mango puree, topped with shredded cheddar and salsa, served over sage sweet potato mash, plus 1 side $11.95

Short Rib Fricassee

Braised short ribs, red wine fricassee, served over jalapeno cheese grits, plus 1 side selection. $17.95

12oz / 16oz Rib Eye

Seasoned rib eye grilled to perfection and topped with Bon Temps Maitre de Butter, plus 2 side selections. $18.95 $23.95

6oz / 9oz Filet Mignon

Seasoned filet mignon grilled to perfection and topped with Bon Temps Maitre de Butter, plus 2 sides $17.95 $21.95

Sweet Chili and Honey Chicken

Mesquite grilled chicken breast glazed with our sweet chili honey butter, served with grilled veggie skewer, plus 1 side selection. $10.95

Mesquite Grilled Meatloaf

Homemade southern style meatloaf, mesquite grilled and served over a bed of our signature red hot potatoes. $9.95

Bon Temps Baby Back Ribs

Half rack of Bon Temps baby back ribs smothered with our very own secret sauce, plus 2 side selections. $12.50

8oz Sirloin

Seasoned sirloin grilled to perfection and topped with Bon Temps Maitre de Butter, plus 2 side selections. $16.95

Boucherie Board for Two

Chefu2019s mesquite grilled selection of sirloin, ribs, shrimp, tuna, sausage and boudin, plus 2 sides. $43.00

Shrimp and Tasso

Louisiana shrimp and shredded tasso, tossed together in a cream sauce served over fettuccine noodles. $11.95

Blackened Chicken

Creole seasoned grilled chicken breast, penne pasta, sundried tomatoes, garlic, onions, roasted tomato cream. $11.25

NOLA BBQ Shrimp

Louisiana shrimp cooked in New Orleans style BBQ sauce, served over penne pasta $11.95


Sandwiches

Croque Monsieur

Grilled black forest ham and Gruyere cheese sandwich, topped with Mornay cheese sauce then baked to golden bubbly. $8.95

Abbeville Oyster BLT Po-Boy

ried oysters, grilled Applewood smoked bacon, charred red onion aioli, romaine and tomatoes. $10.95

Fried Shrimp Po-Boy

Sweet and spicy cornflake breaded shrimp, deep fried and served with Siracha mayo, jicama slaw, lettuce and tomato. $9.95

Grilled Tuna BLT

Blackened Ahi tuna, Applewood smoked bacon, mixed greens, tomato, red onion, avocado basil and red onion aioli. $10.95

Loaded Bacon Cheese Burger Single or Double Decker

Mesquite grilled beef patties, sharp cheddar, fried bacon, lettuce, tomato and red onion aioli. $9.95
$11.95

Sides

Sage Sweet Potato Mash
Side Salad
Bon Temps Zucchini
Grilled Veggie Skewer
Jalapeno Cheese Grits
Braised Brussel Sprouts
Red Hot Potatoes
Bon Temps Country Fryers
Grilled Asparagus

Menu items and prices are subject to change. Consuming raw or undercooked meats, poultry, seafood and shellfish may increase your risk of foodborne illness.